baking ministry

Special Thanks goes to Ethan Tarvin for perfecting a gluten-free communion bread recipe for us so that all may now receive from one loaf.


If you would like to bake bread for Holy Communion e-mail us here to be added to the schedule.


You may download a pdf of our recipe here.


For any baking related questions, please contact Ethan Tarvin at music@stbartspewaukee.com


MAY ROSS' MEMORY BE ETERNAL

Devoted St. Bart's Member Ross Blank lovingly baked the bread used for Holy Communion for St. Bart's for many years. He went home to the Lord in 2022.

 

Our Members continue his tradition of the bread for Holy Communion being made by the hands of our members.